Description
COA-BACKED BOTANICAL INGREDIENT
Malpighia glabra L. Fruit Extract
Acerola Cherry Fruit Extract Powder 4:1 is presented for B2B ingredient qualification using representative batch evidence and batch-specific analytical language.
COA-Backed Specification
| Botanical identity | Malpighia glabra L. |
|---|---|
| Plant part | Fruit |
| Form and colour | Fine yellow-brown powder |
| Assay | Extract ratio 4:1; result complies |
| Particle size | 98% through 80 mesh |
| Loss on drying | <=5.0%; result 3.77% |
| Ash | <=5.0%; result 3.81% |
| Representative batch | LXYT191202 |
| Manufacture date | 2 December 2019 |
| Shelf life | Two years when stored properly |
Representative values do not replace the current shipment COA.
Buyer Decision Guide
Compare this Extract ratio 4:1; result complies ratio grade by botanical identity, plant part and physical specification; the ratio is not an active-marker percentage.
- Evaluation sample typically 10-20 g
- Regular MOQ typically 1 kg
- Typical lead time 7-15 working days
How This Grade Differs
Acerola Cherry Fruit Extract Powder 4:1 is qualified using botanical identity: Malpighia glabra L.; plant part: Fruit; offered grade: Extract ratio 4:1; result complies. Its purchasing definition is the stated ratio grade (Extract ratio 4:1; result complies), not a guaranteed active-compound concentration.
Compare these related grades before approval:
- Acerola Cherry Extract Powder 25% Vitamin C
- Acerola Cherry Extract Powder 5% Vitamin C
- Acerola Cherry Fruit Extract Powder 3% Vitamin C
For a substitution review, compare botanical identity, plant part, assay target, analytical method, physical form and the current offered-batch COA.
Quality and Documentation
Representative batch LXYT191202 supports the specification table above. Use the cited record for preliminary comparison and request the offered-lot COA for final technical approval.
Frequently Asked Questions
What specification defines Acerola Cherry Fruit Extract Powder 4:1?
For Acerola Cherry Fruit Extract Powder 4:1: Extract ratio 4:1; result complies.
What source identity defines this ingredient?
For Acerola Cherry Fruit Extract Powder 4:1: Match Malpighia glabra L., Fruit across the quotation, specification and offered-batch COA. The offered grade is Extract ratio 4:1; result complies; treat the ratio as a process-grade definition rather than a marker percentage.
How should the representative batch be interpreted?
For Acerola Cherry Fruit Extract Powder 4:1: The page cites representative batch LXYT191202. Final approval requires the current lot's identity, specification results and relevant dates.
Can the shipment batch be documented separately?
For Acerola Cherry Fruit Extract Powder 4:1: Current batch documentation should be reviewed before purchase; a representative document is useful for screening but does not release a shipment.
How should product and contaminant tests be reviewed?
For Acerola Cherry Fruit Extract Powder 4:1: Do not assess Extract ratio 4:1; result complies in isolation; particle size, moisture or drying data and market-relevant safety limits can also affect acceptance.
When should MOQ be reconfirmed?
For Acerola Cherry Fruit Extract Powder 4:1: Confirm MOQ and timing on the live quotation because stock position, testing, packing and destination requirements can change both.
Which customisation requests require technical review?
For Acerola Cherry Fruit Extract Powder 4:1: Alternative packing or selected parameters may be considered case by case, subject to production feasibility and a revised written specification.
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