Description
COA-BACKED BOTANICAL INGREDIENT
Theobroma cacao L. Seed Extract
Cocoa Seed Extract Powder 5% Bioflavonoids is presented for B2B ingredient qualification using representative batch evidence and batch-specific analytical language.
COA-Backed Specification
| Botanical identity | Theobroma cacao L. |
|---|---|
| Plant part | Seed |
| Form and colour | Fine brown powder |
| Assay | Bioflavonoids 5% by UV; result 5.09% |
| Particle size | 98% through 80 mesh |
| Loss on drying | <=5.0%; result 3.82% |
| Ash | <=5.0%; result 3.99% |
| Representative batch | LXKK20201128 |
| Manufacture date | 28 November 2020 |
| Shelf life | Two years when stored properly |
Representative values do not replace the current shipment COA.
Buyer Decision Guide
Compare this standardised grade by Bioflavonoids 5% by UV; result 5.09%, the stated method and the offered-lot result; raw material and ratio extracts are different purchasing specifications.
- Evaluation sample typically 10-20 g
- Regular MOQ typically 1 kg
- Typical lead time 7-15 working days
How This Grade Differs
Cocoa Seed Extract Powder 5% Bioflavonoids is qualified using botanical identity: Theobroma cacao L.; plant part: Seed; offered grade: Bioflavonoids 5% by UV; result 5.09%. Its purchasing definition is anchored to Bioflavonoids 5% by UV; result 5.09%; alternatives must be compared on marker target and analytical basis.
Compare these related grades before approval:
For a substitution review, compare botanical identity, plant part, assay target, analytical method, physical form and the current offered-batch COA.
Quality and Documentation
Representative batch LXKK20201128 supports the specification table above. Use the cited record for preliminary comparison and request the offered-lot COA for final technical approval.
Frequently Asked Questions
What specification defines Cocoa Seed Extract Powder 5% Bioflavonoids?
For Cocoa Seed Extract Powder 5% Bioflavonoids: Bioflavonoids 5% by UV; result 5.09%.
Which identity details must remain consistent?
For Cocoa Seed Extract Powder 5% Bioflavonoids: Match Theobroma cacao L., Seed across the quotation, specification and offered-batch COA. The differentiating target is Bioflavonoids 5% by UV; result 5.09%; confirm the marker, unit and stated analytical basis.
How is batch-specific approval completed?
For Cocoa Seed Extract Powder 5% Bioflavonoids: The page cites representative batch LXKK20201128. Final approval requires the current lot's identity, specification results and relevant dates.
Can buyers verify the batch offered for sale?
For Cocoa Seed Extract Powder 5% Bioflavonoids: Current batch documentation should be reviewed before purchase; a representative document is useful for screening but does not release a shipment.
What forms part of the technical review?
For Cocoa Seed Extract Powder 5% Bioflavonoids: Do not assess Bioflavonoids 5% by UV; result 5.09% in isolation; particle size, moisture or drying data and market-relevant safety limits can also affect acceptance.
What commercial details belong on the quotation?
For Cocoa Seed Extract Powder 5% Bioflavonoids: Confirm MOQ and timing on the live quotation because stock position, testing, packing and destination requirements can change both.
What happens when an application needs a modified parameter?
For Cocoa Seed Extract Powder 5% Bioflavonoids: Alternative packing or selected parameters may be considered case by case, subject to production feasibility and a revised written specification.
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