Description
COA-BACKED BOTANICAL INGREDIENT
Malus domestica Fruit Extract
Apple Cider Vinegar Powder 35% is presented for B2B ingredient qualification using representative batch evidence and batch-specific analytical language.
COA-Backed Specification
| Botanical identity | Malus domestica |
|---|---|
| Plant part | Fruit |
| Form and colour | Fine off-white powder |
| Assay | Apple cider vinegar 35% by titration; result 35.11% |
| Particle size | 100% through 80 mesh |
| Loss on drying | <=5.0%; result 3.78% |
| Ash | <=5.0%; result 3.92% |
| Representative batch | LXPGC240514 |
| Manufacture date | 14 May 2024 |
| Shelf life | Two years when stored properly |
Representative values do not replace the current shipment COA.
Buyer Decision Guide
Compare this standardised grade by Apple cider vinegar 35% by titration; result 35.11%, the stated method and the offered-lot result; raw material and ratio extracts are different purchasing specifications.
- Evaluation sample typically 10-20 g
- Regular MOQ typically 1 kg
- Typical lead time 7-15 working days
How This Grade Differs
Apple Cider Vinegar Powder 35% is qualified using botanical identity: Malus domestica; plant part: Fruit; offered grade: Apple cider vinegar 35% by titration; result 35.11%. Its purchasing definition is anchored to Apple cider vinegar 35% by titration; result 35.11%; alternatives must be compared on marker target and analytical basis.
Compare these related grades before approval:
For a substitution review, compare botanical identity, plant part, assay target, analytical method, physical form and the current offered-batch COA.
Quality and Documentation
Representative batch LXPGC240514 supports the specification table above. Confirm current batch results before release; the representative record remains supporting context rather than a shipment guarantee.
Frequently Asked Questions
What specification defines Apple Cider Vinegar Powder 35%?
For Apple Cider Vinegar Powder 35%: Apple cider vinegar 35% by titration; result 35.11%.
How can buyers avoid a plant-part substitution?
For Apple Cider Vinegar Powder 35%: Use Malus domestica, Fruit as the identity checkpoint, then confirm that the sample and commercial documents describe the same material.
Does the example batch replace shipment testing?
For Apple Cider Vinegar Powder 35%: The page cites representative batch LXPGC240514. Use it as an example of the tested grade, not as the release record for a future shipment.
How is the current COA used in purchasing?
For Apple Cider Vinegar Powder 35%: Request the current COA before issuing approval so the offered lot can be checked against the agreed identity, grade and limits.
What should buyers compare beyond the headline assay?
For Apple Cider Vinegar Powder 35%: Technical acceptance should cover identity, grade-defining data, physical quality and the safety tests required for the intended market.
Do stock and testing affect the lead time?
For Apple Cider Vinegar Powder 35%: The quotation should state the applicable MOQ, pack format and lead time after current inventory and testing needs are reviewed.
How are custom packing requests evaluated?
For Apple Cider Vinegar Powder 35%: Discuss pack format and relevant physical parameters before quotation; feasibility and any MOQ effect are confirmed for the exact request.
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