Red Beetroot Powder

Dried red beetroot powder, 10:1; supported by representative batch LXHT260424.

Description

FRUIT & VEGETABLE POWDER

Red Beetroot Powder

Red beetroot powder is supplied as a dried, milled preparation of red beet root, used mainly for its strong natural colour and its contribution to taste and body in a blend. The purchasing definition is the colour strength, the particle size, the moisture and the microbiological status rather than a marker content. It is a food ingredient for further processing and is not a finished consumer product.

Deep purple-red beetroot powder texture close-up

COA-Backed Specification

Identity Red beet
Plant part Root
Form and colour Fine deep red to purple-red powder
Assay Extract ratio 10:1; soluble solids and moisture as declared
Method Physical, gravimetric and microbiological parameters
Particle size 98% through 80 mesh
Loss on drying <=5.0%; result 4.30%
Ash <=5.0%; result 4.30%
Heavy metals Within the limits of the approved specification
Microbiological limits Within the limits of the approved specification
Representative batch LXHT260424
Manufacture date 24 Apr 2026
Shelf life Two years when stored properly

Representative values do not replace the current shipment COA.

Beetroot powder bed on a stainless steel drying tray

Buyer Decision Guide

Agree the particle size, the moisture limit and the colour of the delivered powder before approval, because colour strength and consistency between shipments are the criteria buyers most often apply to this material. Confirm whether the application needs a juice concentrate or a colour-standardised preparation instead of the whole dried root.

  • Particle size, moisture and microbiological status on the certificate of analysis
  • Colour agreed against a retained sample
  • Confirmed as dried root powder, not a juice concentrate
  • Packing and particle size agreed at quotation
  • COA, specification sheet and safety data sheet accompany each shipment
  • Regulatory status, permitted uses and labelling are the buyer’s responsibility for the destination market
Beetroot powder in a glass vial beside a small glass dish

How This Grade Differs

Beetroot is offered as dried root powder, as juice concentrate and as colour-standardised preparations. The dried root powder carries the whole root, including the fibre, and delivers colour together with taste and body; the concentrate and the colour-standardised grades deliver colour on a different basis and are not interchangeable.

For a substitution review, compare botanical identity, plant part, assay target, analytical method, physical form and the current offered-batch COA.

Application Areas

  • Colour and flavour systems for food and beverage
  • Dry blends, premix and seasoning manufacturing
  • Bakery and confectionery systems
  • Nutraceutical and supplement blends, subject to the buyer process validation

Packaging and Delivery

  • Evaluation sample typically 10-20 g, subject to stock
  • Regular MOQ typically 1 kg
  • 1 kg foil bag or 25 kg fibre drum with inner food-grade liner
  • Custom packing and private-label options subject to confirmation
  • Typical lead time 7-15 working days after deposit

Quality and Documentation

Representative batch LXHT260424 supports the specification table above. Use the cited record for preliminary comparison and request the offered-lot COA for final technical approval. Batch COA, specification sheet, agreed third-party testing and export documents are available for buyer verification.

Frequently Asked Questions

What specification defines Red Beetroot Powder?

For Red Beetroot Powder: Extract ratio 10:1; soluble solids and moisture as declared, tested by Physical, gravimetric and microbiological parameters.

Which identity details must remain consistent?

For Red Beetroot Powder: match Red beet and plant part Root across the quotation, specification and offered-batch COA. The offered grade is Extract ratio 10:1; soluble solids and moisture as declared.

How is batch-specific approval completed?

For Red Beetroot Powder: the page cites representative batch LXHT260424. Final approval requires the current lot’s identity, specification results and relevant dates.

What forms part of the technical review?

For Red Beetroot Powder: do not assess Extract ratio 10:1; soluble solids and moisture as declared in isolation; particle size, moisture or drying data and market-relevant safety limits can also affect acceptance.

Are you a manufacturer or a trading company?

LongBio is Shaanxi Longsheng Biotechnology Co., Ltd., a direct manufacturer of botanical extracts and functional ingredients integrating R&D, production and export support. Factory review can be arranged by video or an on-site visit.

Can I request the current batch COA before ordering?

Yes. Request the applicable current or representative COA and compare product identity, method, limits and results before approving a purchase order.

What is the minimum order quantity?

The regular MOQ is typically 1 kg. An evaluation sample of 10-20 g can usually be arranged before a formal order, subject to stock.

Do you support custom specifications or packing?

Alternative assay targets, particle size, packing and private-label requirements can be reviewed case by case, subject to production feasibility and a revised written specification.

Request COA, Sample or Quotation

Send your target specification, application, order quantity, destination country and required test limits.

Contact LongBio