Description
COA-BACKED BOTANICAL INGREDIENT
Stevia rebaudiana (Bertoni) Hemsl. Whole herb Extract
Stevia Extract Powder 90% Steviosides is presented for B2B ingredient qualification using representative batch evidence and batch-specific analytical language.
COA-Backed Specification
| Botanical identity | Stevia rebaudiana (Bertoni) Hemsl. |
|---|---|
| Plant part | Whole herb |
| Form and colour | Fine off-white powder |
| Assay | Steviosides >=90% by HPLC; result 90.26% |
| Particle size | 98% through 80 mesh |
| Loss on drying | <=2.0%; result 1.26% |
| Ash | <=2.0%; result 0.45% |
| Representative batch | LXHJ210405 |
| Manufacture date | 5 April 2021 |
| Shelf life | Two years when stored properly |
Representative values do not replace the current shipment COA.
Buyer Decision Guide
Compare this standardised grade by Steviosides >=90% by HPLC; result 90.26%, the stated method and the offered-lot result; raw material and ratio extracts are different purchasing specifications.
- Evaluation sample typically 10-20 g
- Regular MOQ typically 1 kg
- Typical lead time 7-15 working days
How This Grade Differs
Stevia Extract Powder 90% Steviosides is qualified using botanical identity: Stevia rebaudiana (Bertoni) Hemsl.; plant part: Whole herb; offered grade: Steviosides >=90% by HPLC; result 90.26%. Its purchasing definition is anchored to Steviosides >=90% by HPLC; result 90.26%; alternatives must be compared on marker target and analytical basis.
When an alternative to Stevia Extract Powder 90% Steviosides is required, compare it against this page’s identity, grade and batch-document requirements.
Browse ingredients related to Stevia Extract Powder 90% Steviosides
For a Stevia Extract Powder 90% Steviosides substitution review, match botanical identity, plant part, grade-defining assay or ratio, analytical basis, physical form and offered-lot documentation.
Quality and Documentation
Representative batch LXHJ210405 supports the specification table above. Use the cited record for preliminary comparison and request the offered-lot COA for final technical approval.
Frequently Asked Questions
What specification defines Stevia Extract Powder 90% Steviosides?
For Stevia Extract Powder 90% Steviosides: Steviosides >=90% by HPLC; result 90.26%.
Which source and plant-part details matter?
For Stevia Extract Powder 90% Steviosides: Match Stevia rebaudiana (Bertoni) Hemsl., Whole herb across the quotation, specification and offered-batch COA. The differentiating target is Steviosides >=90% by HPLC; result 90.26%; confirm the marker, unit and stated analytical basis.
What is the role of the representative COA?
For Stevia Extract Powder 90% Steviosides: The page cites representative batch LXHJ210405. Final approval requires the current lot's identity, specification results and relevant dates.
What COA should accompany commercial approval?
For Stevia Extract Powder 90% Steviosides: Current batch documentation should be reviewed before purchase; a representative document is useful for screening but does not release a shipment.
How should analytical and physical limits be assessed?
For Stevia Extract Powder 90% Steviosides: Do not assess Steviosides >=90% by HPLC; result 90.26% in isolation; particle size, moisture or drying data and market-relevant safety limits can also affect acceptance.
What determines MOQ and lead time for this grade?
For Stevia Extract Powder 90% Steviosides: Confirm MOQ and timing on the live quotation because stock position, testing, packing and destination requirements can change both.
Can packing or physical parameters be reviewed?
For Stevia Extract Powder 90% Steviosides: Alternative packing or selected parameters may be considered case by case, subject to production feasibility and a revised written specification.
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