Description
COA-BACKED BOTANICAL INGREDIENT
Myrciaria dubia Fruit Extract
Camu Camu Extract Powder 20% Vitamin C is presented for B2B ingredient qualification using representative batch evidence and batch-specific analytical language.
COA-Backed Specification
| Botanical identity | Myrciaria dubia |
|---|---|
| Plant part | Fruit |
| Form and colour | Fine off-white powder |
| Assay | Vitamin C 20%; result 20.67% |
| Particle size | 98% through 80 mesh |
| Loss on drying | <=5.0%; result 4.20% |
| Ash | <=5.0%; result 3.66% |
| Representative batch | LXKM250117 |
| Manufacture date | 17 January 2025 |
| Shelf life | Two years when stored properly |
Representative values do not replace the current shipment COA.
Buyer Decision Guide
Compare this standardised grade by Vitamin C 20%; result 20.67%, the stated method and the offered-lot result; raw material and ratio extracts are different purchasing specifications.
- Evaluation sample typically 10-20 g
- Regular MOQ typically 1 kg
- Typical lead time 7-15 working days
How This Grade Differs
Camu Camu Extract Powder 20% Vitamin C is qualified using botanical identity: Myrciaria dubia; plant part: Fruit; offered grade: Vitamin C 20%; result 20.67%. Its purchasing definition is anchored to Vitamin C 20%; result 20.67%; alternatives must be compared on marker target and analytical basis.
Compare these related grades before approval:
For a substitution review, compare botanical identity, plant part, assay target, analytical method, physical form and the current offered-batch COA.
Quality and Documentation
Representative batch LXKM250117 supports the specification table above. The shipment decision should rely on the current lot documentation and any independent verification required by the buyer.
Camu Camu Extract Powder 20% Vitamin C Qualification Snapshot
This snapshot is taken from the specification evidence displayed on this page. Confirm that the quotation, specification and current offered-batch COA describe the same grade before approval.
| Botanical identity | Myrciaria dubia |
|---|---|
| Plant part | Fruit |
| Assay | Vitamin C 20%; result 20.67% |
| Particle size | 98% through 80 mesh |
| Loss on drying | <=5.0%; result 4.20% |
Three Checks Before Ordering
- Match botanical identity and plant part.
- Match assay target, unit and analytical method.
- Review the current batch data and destination-market documents.
Continue with Fruit and Vegetable Powders, the COA review checklist, or the specification comparison guide.
Frequently Asked Questions
What specification defines Camu Camu Extract Powder 20% Vitamin C?
For Camu Camu Extract Powder 20% Vitamin C: Vitamin C 20%; result 20.67%.
What identity should appear on the batch documents?
For Camu Camu Extract Powder 20% Vitamin C: The source specification is Myrciaria dubia, Fruit. Reject substitutions that change the species or stated plant part without a revised approval.
How should buyers use the batch reference?
For Camu Camu Extract Powder 20% Vitamin C: The page cites representative batch LXKM250117. It supports preliminary review, while the COA issued for the offered shipment lot controls commercial acceptance.
Can current batch data be checked against the quotation?
For Camu Camu Extract Powder 20% Vitamin C: Ask for the offered-lot COA at qualification stage and confirm that its product name, batch number and results match the purchasing file.
Which test categories support buyer qualification?
For Camu Camu Extract Powder 20% Vitamin C: Compare every stated limit with the intended application and destination-market requirements, then document any additional tests in the order specification.
When are commercial quantities and timing finalised?
For Camu Camu Extract Powder 20% Vitamin C: Order quantity and dispatch timing are grade-specific; reconfirm them when the specification and delivery destination are known.
Which specification details may be discussed before quotation?
For Camu Camu Extract Powder 20% Vitamin C: Selected packing and physical requirements can be assessed, but an accepted change must appear consistently in the quotation, specification and COA.
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