Description
COA-BACKED BOTANICAL INGREDIENT
Momordica charantia L. Fruit Extract
Bitter Melon Fruit Extract Powder 10% HPLC Assay is presented for B2B ingredient qualification using representative batch evidence and batch-specific analytical language.

COA-Backed Specification
| Botanical identity | Momordica charantia L. |
|---|---|
| Plant part | Fruit |
| Form and colour | Fine yellow-brown powder |
| Assay | Standardized assay 10% by HPLC; result 10.23% (analyte not identified on COA) |
| Particle size | 100% through 100 mesh |
| Loss on drying | <=5.0%; result 3.17% |
| Ash | <=5.0%; result 3.87% |
| Representative batch | LXKG230218 |
| Manufacture date | 18 February 2023 |
| Shelf life | Two years when stored properly |
Representative values do not replace the current shipment COA.

Buyer Decision Guide
Compare this standardised grade by Standardized assay 10% by HPLC; result 10.23% (analyte not identified on COA), the stated method and the offered-lot result; raw material and ratio extracts are different purchasing specifications.
- Evaluation sample typically 10-20 g
- Regular MOQ typically 1 kg
- Typical lead time 7-15 working days

How This Grade Differs
Bitter Melon Fruit Extract Powder 10% HPLC Assay is qualified using botanical identity: Momordica charantia L.; plant part: Fruit; offered grade: Standardized assay 10% by HPLC; result 10.23% (analyte not identified on COA). Its purchasing definition is anchored to Standardized assay 10% by HPLC; result 10.23% (analyte not identified on COA); alternatives must be compared on marker target and analytical basis.
When an alternative to Bitter Melon Fruit Extract Powder 10% HPLC Assay is required, compare it against this page’s identity, grade and batch-document requirements.
Browse ingredients related to Bitter Melon Fruit Extract Powder 10% HPLC Assay
For a Bitter Melon Fruit Extract Powder 10% HPLC Assay substitution review, match botanical identity, plant part, grade-defining assay or ratio, analytical basis, physical form and offered-lot documentation.
Quality and Documentation
Representative batch LXKG230218 supports the specification table above. The shipment decision should rely on the current lot documentation and any independent verification required by the buyer.
Frequently Asked Questions
What specification defines Bitter Melon Fruit Extract Powder 10% HPLC Assay?
For Bitter Melon Fruit Extract Powder 10% HPLC Assay: Standardized assay 10% by HPLC; result 10.23% (analyte not identified on COA).
What identity should appear on the batch documents?
For Bitter Melon Fruit Extract Powder 10% HPLC Assay: The source specification is Momordica charantia L., Fruit. Reject substitutions that change the species or stated plant part without a revised approval.
How should buyers use the batch reference?
For Bitter Melon Fruit Extract Powder 10% HPLC Assay: The page cites representative batch LXKG230218. It supports preliminary review, while the COA issued for the offered shipment lot controls commercial acceptance.
Can current batch data be checked against the quotation?
For Bitter Melon Fruit Extract Powder 10% HPLC Assay: Ask for the offered-lot COA at qualification stage and confirm that its product name, batch number and results match the purchasing file.
Which test categories support buyer qualification?
For Bitter Melon Fruit Extract Powder 10% HPLC Assay: Compare every stated limit with the intended application and destination-market requirements, then document any additional tests in the order specification.
When are commercial quantities and timing finalised?
For Bitter Melon Fruit Extract Powder 10% HPLC Assay: Order quantity and dispatch timing are grade-specific; reconfirm them when the specification and delivery destination are known.
Which specification details may be discussed before quotation?
For Bitter Melon Fruit Extract Powder 10% HPLC Assay: Selected packing and physical requirements can be assessed, but an accepted change must appear consistently in the quotation, specification and COA.





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