Description
COA-BACKED BOTANICAL INGREDIENT
Citrus aurantium L. Fruit Extract
Bitter Orange Fruit Extract Powder 15% UV Assay is presented for B2B ingredient qualification using representative batch evidence and batch-specific analytical language.
COA-Backed Specification
| Botanical identity | Citrus aurantium L. |
|---|---|
| Plant part | Fruit |
| Form and colour | Fine brownish powder |
| Assay | Unnamed assay 15% by UV; result 15.12% (analyte not stated in COA body) |
| Particle size | 98% through 80 mesh |
| Loss on drying | <=5.0%; result 4.86% |
| Ash | <=5.0%; result 4.35% |
| Representative batch | LXCD210101 |
| Manufacture date | 2 January 2021 |
| Shelf life | Two years when stored properly |
Representative values do not replace the current shipment COA.
Buyer Decision Guide
Compare this standardised grade by Unnamed assay 15% by UV; result 15.12% (analyte not stated in COA body), the stated method and the offered-lot result; raw material and ratio extracts are different purchasing specifications.
- Evaluation sample typically 10-20 g
- Regular MOQ typically 1 kg
- Typical lead time 7-15 working days
How This Grade Differs
Bitter Orange Fruit Extract Powder 15% UV Assay is qualified using botanical identity: Citrus aurantium L.; plant part: Fruit; offered grade: Unnamed assay 15% by UV; result 15.12% (analyte not stated in COA body). Its purchasing definition is anchored to Unnamed assay 15% by UV; result 15.12% (analyte not stated in COA body); alternatives must be compared on marker target and analytical basis.
Compare these related grades before approval:
For a substitution review, compare botanical identity, plant part, assay target, analytical method, physical form and the current offered-batch COA.
Quality and Documentation
Representative batch LXCD210101 supports the specification table above. Current lot evidence and buyer-defined verification govern acceptance of the commercial shipment.
Frequently Asked Questions
What specification defines Bitter Orange Fruit Extract Powder 15% UV Assay?
For Bitter Orange Fruit Extract Powder 15% UV Assay: Unnamed assay 15% by UV; result 15.12% (analyte not stated in COA body).
What establishes the botanical source?
For Bitter Orange Fruit Extract Powder 15% UV Assay: Qualification starts with Citrus aurantium L., Fruit. The product name alone is not sufficient when species, plant part or grade differs.
What evidence is needed for the offered lot?
For Bitter Orange Fruit Extract Powder 15% UV Assay: The page cites representative batch LXCD210101. The sample, quotation and shipment COA should be traceable to the grade actually offered.
Should the COA be reviewed before sample approval?
For Bitter Orange Fruit Extract Powder 15% UV Assay: Yes. The commercial review should use the COA for the lot being offered, together with the matching quotation and specification.
Which quality data should be checked together?
For Bitter Orange Fruit Extract Powder 15% UV Assay: Review identity and Unnamed assay 15% by UV; result 15.12% (analyte not stated in COA body) together with the listed physical tests and applicable contaminant and microbiological limits.
How should buyers confirm supply timing?
For Bitter Orange Fruit Extract Powder 15% UV Assay: Commercial timing is finalised after quantity, packaging, document set and any additional testing have been agreed.
Can particle size or pack format be adjusted?
For Bitter Orange Fruit Extract Powder 15% UV Assay: Application-specific requests require technical review. Approved changes should be documented rather than treated as an informal substitution.
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