Apricot Fruit Extract Powder 4:1

Prunus armeniaca L. (COA spacing normalized) Fruit extract; Extract ratio 4:1; result complies, supported by representative batch LXXR170417.

Description

COA-BACKED BOTANICAL INGREDIENT

Prunus armeniaca L. (COA spacing normalized) Fruit Extract

Apricot Fruit Extract Powder 4:1 is presented for B2B ingredient qualification using representative batch evidence and batch-specific analytical language.

Apricot Fruit Extract Powder 4:1 source image

COA-Backed Specification

Botanical identity Prunus armeniaca L. (COA spacing normalized)
Plant part Fruit
Form and colour Fine yellowish-brown powder
Assay Extract ratio 4:1; result complies
Particle size 98% through 80 mesh
Loss on drying <=5.0%; result 3.66%
Ash <=5.0%; result 3.54%
Representative batch LXXR170417
Manufacture date 18 April 2017
Shelf life Two years when stored properly

Representative values do not replace the current shipment COA.

Apricot Fruit Extract Powder 4:1 applications image

Buyer Decision Guide

Compare this Extract ratio 4:1; result complies ratio grade by botanical identity, plant part and physical specification; the ratio is not an active-marker percentage.

  • Evaluation sample typically 10-20 g
  • Regular MOQ typically 1 kg
  • Typical lead time 7-15 working days
Apricot Fruit Extract Powder 4:1 quality image

How This Grade Differs

Apricot Fruit Extract Powder 4:1 is qualified using botanical identity: Prunus armeniaca L. (COA spacing normalized); plant part: Fruit; offered grade: Extract ratio 4:1; result complies. Its purchasing definition is the stated ratio grade (Extract ratio 4:1; result complies), not a guaranteed active-compound concentration.

Compare these related grades before approval:

For a substitution review, compare botanical identity, plant part, assay target, analytical method, physical form and the current offered-batch COA.

Quality and Documentation

Representative batch LXXR170417 supports the specification table above. Current lot evidence and buyer-defined verification govern acceptance of the commercial shipment.

Frequently Asked Questions

What specification defines Apricot Fruit Extract Powder 4:1?

For Apricot Fruit Extract Powder 4:1: Extract ratio 4:1; result complies.

What establishes the botanical source?

For Apricot Fruit Extract Powder 4:1: Qualification starts with Prunus armeniaca L. (COA spacing normalized), Fruit. The product name alone is not sufficient when species, plant part or grade differs.

What evidence is needed for the offered lot?

For Apricot Fruit Extract Powder 4:1: The page cites representative batch LXXR170417. The sample, quotation and shipment COA should be traceable to the grade actually offered.

Should the COA be reviewed before sample approval?

For Apricot Fruit Extract Powder 4:1: Yes. The commercial review should use the COA for the lot being offered, together with the matching quotation and specification.

Which quality data should be checked together?

For Apricot Fruit Extract Powder 4:1: Review identity and Extract ratio 4:1; result complies together with the listed physical tests and applicable contaminant and microbiological limits.

How should buyers confirm supply timing?

For Apricot Fruit Extract Powder 4:1: Commercial timing is finalised after quantity, packaging, document set and any additional testing have been agreed.

Can particle size or pack format be adjusted?

For Apricot Fruit Extract Powder 4:1: Application-specific requests require technical review. Approved changes should be documented rather than treated as an informal substitution.

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