Description
COA-BACKED BOTANICAL INGREDIENT
Siraitia grosvenorii (COA synonym normalized) Fruit Extract
Monk Fruit Extract Powder 4:1 is presented for B2B ingredient qualification using representative batch evidence and batch-specific analytical language.
COA-Backed Specification
| Botanical identity | Siraitia grosvenorii (COA synonym normalized) |
|---|---|
| Plant part | Fruit |
| Form and colour | Fine light-brown powder |
| Assay | Extract ratio 4:1; result complies |
| Particle size | 98% through 80 mesh |
| Loss on drying | <=5.0%; result 4.35% |
| Ash | <=5.0%; result 3.18% |
| Representative batch | LXLH190515 |
| Manufacture date | 15 May 2019 |
| Shelf life | Two years when stored properly |
Representative values do not replace the current shipment COA.
Buyer Decision Guide
Compare this Extract ratio 4:1; result complies ratio grade by botanical identity, plant part and physical specification; the ratio is not an active-marker percentage.
- Evaluation sample typically 10-20 g
- Regular MOQ typically 1 kg
- Typical lead time 7-15 working days
How This Grade Differs
Monk Fruit Extract Powder 4:1 is qualified using botanical identity: Siraitia grosvenorii (COA synonym normalized); plant part: Fruit; offered grade: Extract ratio 4:1; result complies. Its purchasing definition is the stated ratio grade (Extract ratio 4:1; result complies), not a guaranteed active-compound concentration.
Compare these related grades before approval:
For a substitution review, compare botanical identity, plant part, assay target, analytical method, physical form and the current offered-batch COA.
Quality and Documentation
Representative batch LXLH190515 supports the specification table above. The shipment decision should rely on the current lot documentation and any independent verification required by the buyer.
Frequently Asked Questions
What specification defines Monk Fruit Extract Powder 4:1?
For Monk Fruit Extract Powder 4:1: Extract ratio 4:1; result complies.
Which identity fields belong on the purchase specification?
For Monk Fruit Extract Powder 4:1: The source specification is Siraitia grosvenorii (COA synonym normalized), Fruit. Reject substitutions that change the species or stated plant part without a revised approval.
What does the cited batch record demonstrate?
For Monk Fruit Extract Powder 4:1: The page cites representative batch LXLH190515. It supports preliminary review, while the COA issued for the offered shipment lot controls commercial acceptance.
Can the offered-batch COA be reviewed before ordering?
For Monk Fruit Extract Powder 4:1: Ask for the offered-lot COA at qualification stage and confirm that its product name, batch number and results match the purchasing file.
Which specification fields require confirmation?
For Monk Fruit Extract Powder 4:1: Compare every stated limit with the intended application and destination-market requirements, then document any additional tests in the order specification.
How are packing and testing reflected in timing?
For Monk Fruit Extract Powder 4:1: Order quantity and dispatch timing are grade-specific; reconfirm them when the specification and delivery destination are known.
How are changes kept consistent across documents?
For Monk Fruit Extract Powder 4:1: Selected packing and physical requirements can be assessed, but an accepted change must appear consistently in the quotation, specification and COA.
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