Description
COA-BACKED BOTANICAL INGREDIENT
Eschscholzia californica (COA spelling normalized) Whole herb Extract
California Poppy Whole-Herb Extract Powder 10:1 is presented for B2B ingredient qualification using representative batch evidence and batch-specific analytical language.
COA-Backed Specification
| Botanical identity | Eschscholzia californica (COA spelling normalized) |
|---|---|
| Plant part | Whole herb |
| Form and colour | Fine yellow-brown powder |
| Assay | Extract ratio 10:1; result complies |
| Particle size | 98% through 80 mesh |
| Loss on drying | <=5.0%; result 4.31% |
| Ash | <=5.0%; result 3.95% |
| Representative batch | LXHL181108 |
| Manufacture date | 8 November 2018 |
| Shelf life | Two years when stored properly |
Representative values do not replace the current shipment COA.
Buyer Decision Guide
Compare this Extract ratio 10:1; result complies ratio grade by botanical identity, plant part and physical specification; the ratio is not an active-marker percentage.
- Evaluation sample typically 10-20 g
- Regular MOQ typically 1 kg
- Typical lead time 7-15 working days
How This Grade Differs
California Poppy Whole-Herb Extract Powder 10:1 is qualified using botanical identity: Eschscholzia californica (COA spelling normalized); plant part: Whole herb; offered grade: Extract ratio 10:1; result complies. Its purchasing definition is the stated ratio grade (Extract ratio 10:1; result complies), not a guaranteed active-compound concentration.
When an alternative to California Poppy Whole-Herb Extract Powder 10:1 is required, compare it against this page’s identity, grade and batch-document requirements.
Browse ingredients related to California Poppy Whole-Herb Extract Powder 10:1
For a California Poppy Whole-Herb Extract Powder 10:1 substitution review, match botanical identity, plant part, grade-defining assay or ratio, analytical basis, physical form and offered-lot documentation.
Quality and Documentation
Representative batch LXHL181108 supports the specification table above. Current lot evidence and buyer-defined verification govern acceptance of the commercial shipment.
Frequently Asked Questions
What specification defines California Poppy Whole-Herb Extract Powder 10:1?
For California Poppy Whole-Herb Extract Powder 10:1: Extract ratio 10:1; result complies.
How should the botanical identity be checked?
For California Poppy Whole-Herb Extract Powder 10:1: Qualification starts with Eschscholzia californica (COA spelling normalized), Whole herb. The product name alone is not sufficient when species, plant part or grade differs.
How should sample and shipment records be matched?
For California Poppy Whole-Herb Extract Powder 10:1: The page cites representative batch LXHL181108. The sample, quotation and shipment COA should be traceable to the grade actually offered.
How can the offered grade be checked before purchase?
For California Poppy Whole-Herb Extract Powder 10:1: Yes. The commercial review should use the COA for the lot being offered, together with the matching quotation and specification.
What evidence supports technical acceptance?
For California Poppy Whole-Herb Extract Powder 10:1: Review identity and Extract ratio 10:1; result complies together with the listed physical tests and applicable contaminant and microbiological limits.
What can change the quoted lead time?
For California Poppy Whole-Herb Extract Powder 10:1: Commercial timing is finalised after quantity, packaging, document set and any additional testing have been agreed.
Can buyers request an alternative pack configuration?
For California Poppy Whole-Herb Extract Powder 10:1: Application-specific requests require technical review. Approved changes should be documented rather than treated as an informal substitution.
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