Description
COA-BACKED BOTANICAL INGREDIENT
Citrus limon (COA formatting normalized) Fruit Extract
Lemon Fruit Extract Powder 50% Bioflavonoids is presented for B2B ingredient qualification using representative batch evidence and batch-specific analytical language.
COA-Backed Specification
| Botanical identity | Citrus limon (COA formatting normalized) |
|---|---|
| Plant part | Fruit |
| Form and colour | Fine faint-yellow powder |
| Assay | Lemon bioflavonoids >=50% by UV; result 50.26% |
| Particle size | 100% through 80 mesh |
| Loss on drying | <=5.0%; result 4.27% |
| Ash | <=5.0%; result 3.98% |
| Representative batch | LXNM180103 |
| Manufacture date | 3 January 2018 |
| Shelf life | Two years when stored properly |
Representative values do not replace the current shipment COA.
Buyer Decision Guide
Compare this standardised grade by Lemon bioflavonoids >=50% by UV; result 50.26%, the stated method and the offered-lot result; raw material and ratio extracts are different purchasing specifications.
- Evaluation sample typically 10-20 g
- Regular MOQ typically 1 kg
- Typical lead time 7-15 working days
How This Grade Differs
Lemon Fruit Extract Powder 50% Bioflavonoids is qualified using botanical identity: Citrus limon (COA formatting normalized); plant part: Fruit; offered grade: Lemon bioflavonoids >=50% by UV; result 50.26%. Its purchasing definition is anchored to Lemon bioflavonoids >=50% by UV; result 50.26%; alternatives must be compared on marker target and analytical basis.
Compare these related grades before approval:
For a substitution review, compare botanical identity, plant part, assay target, analytical method, physical form and the current offered-batch COA.
Quality and Documentation
Representative batch LXNM180103 supports the specification table above. Current lot evidence and buyer-defined verification govern acceptance of the commercial shipment.
Frequently Asked Questions
What specification defines Lemon Fruit Extract Powder 50% Bioflavonoids?
For Lemon Fruit Extract Powder 50% Bioflavonoids: Lemon bioflavonoids >=50% by UV; result 50.26%.
What establishes the botanical source?
For Lemon Fruit Extract Powder 50% Bioflavonoids: Qualification starts with Citrus limon (COA formatting normalized), Fruit. The product name alone is not sufficient when species, plant part or grade differs.
What evidence is needed for the offered lot?
For Lemon Fruit Extract Powder 50% Bioflavonoids: The page cites representative batch LXNM180103. The sample, quotation and shipment COA should be traceable to the grade actually offered.
Should the COA be reviewed before sample approval?
For Lemon Fruit Extract Powder 50% Bioflavonoids: Yes. The commercial review should use the COA for the lot being offered, together with the matching quotation and specification.
Which quality data should be checked together?
For Lemon Fruit Extract Powder 50% Bioflavonoids: Review identity and Lemon bioflavonoids >=50% by UV; result 50.26% together with the listed physical tests and applicable contaminant and microbiological limits.
How should buyers confirm supply timing?
For Lemon Fruit Extract Powder 50% Bioflavonoids: Commercial timing is finalised after quantity, packaging, document set and any additional testing have been agreed.
Can particle size or pack format be adjusted?
For Lemon Fruit Extract Powder 50% Bioflavonoids: Application-specific requests require technical review. Approved changes should be documented rather than treated as an informal substitution.
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