Artichoke Extract Powder 2.5% Cynarin

Cynara scolymus Whole herb extract; Cynarin >=2.5% by UV; result 2.63%, supported by representative batch LXCXJ241116.

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Description

COA-BACKED BOTANICAL INGREDIENT

Cynara scolymus Whole herb Extract

Artichoke Extract Powder 2.5% Cynarin is presented for B2B ingredient qualification using representative batch evidence and batch-specific analytical language.

Artichoke Extract Powder 2.5% Cynarin source image

COA-Backed Specification

Botanical identity Cynara scolymus
Plant part Whole herb
Form and colour Fine yellow-brown powder
Assay Cynarin >=2.5% by UV; result 2.63%
Particle size 98% through 80 mesh
Loss on drying <=5.0%; result 3.71%
Ash <=5.0%; result 3.91%
Representative batch LXCXJ241116
Manufacture date 16 November 2024
Shelf life Two years when stored properly

Representative values do not replace the current shipment COA.

Artichoke Extract Powder 2.5% Cynarin applications image

Buyer Decision Guide

Compare this standardised grade by Cynarin >=2.5% by UV; result 2.63%, the stated method and the offered-lot result; raw material and ratio extracts are different purchasing specifications.

  • Evaluation sample typically 10-20 g
  • Regular MOQ typically 1 kg
  • Typical lead time 7-15 working days
Artichoke Extract Powder 2.5% Cynarin quality image

How This Grade Differs

Artichoke Extract Powder 2.5% Cynarin is qualified using botanical identity: Cynara scolymus; plant part: Whole herb; offered grade: Cynarin >=2.5% by UV; result 2.63%. Its purchasing definition is anchored to Cynarin >=2.5% by UV; result 2.63%; alternatives must be compared on marker target and analytical basis.

Compare these related grades before approval:

For a substitution review, compare botanical identity, plant part, assay target, analytical method, physical form and the current offered-batch COA.

Quality and Documentation

Representative batch LXCXJ241116 supports the specification table above. Current lot evidence and buyer-defined verification govern acceptance of the commercial shipment.

Frequently Asked Questions

What specification defines Artichoke Extract Powder 2.5% Cynarin?

For Artichoke Extract Powder 2.5% Cynarin: Cynarin >=2.5% by UV; result 2.63%.

What establishes the botanical source?

For Artichoke Extract Powder 2.5% Cynarin: Qualification starts with Cynara scolymus, Whole herb. The product name alone is not sufficient when species, plant part or grade differs.

What evidence is needed for the offered lot?

For Artichoke Extract Powder 2.5% Cynarin: The page cites representative batch LXCXJ241116. The sample, quotation and shipment COA should be traceable to the grade actually offered.

Should the COA be reviewed before sample approval?

For Artichoke Extract Powder 2.5% Cynarin: Yes. The commercial review should use the COA for the lot being offered, together with the matching quotation and specification.

Which quality data should be checked together?

For Artichoke Extract Powder 2.5% Cynarin: Review identity and Cynarin >=2.5% by UV; result 2.63% together with the listed physical tests and applicable contaminant and microbiological limits.

How should buyers confirm supply timing?

For Artichoke Extract Powder 2.5% Cynarin: Commercial timing is finalised after quantity, packaging, document set and any additional testing have been agreed.

Can particle size or pack format be adjusted?

For Artichoke Extract Powder 2.5% Cynarin: Application-specific requests require technical review. Approved changes should be documented rather than treated as an informal substitution.

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