Egg White Albumin Peptide Powder

Egg White Albumin Peptide (Gallus gallus egg white albumin); Protein >=85.0% on dried basis; molecular weight mainly below 3,000 Da; supported by representative batch LXLQ260127.

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Description

COA-BACKED PEPTIDE INGREDIENT

Egg White Albumin Peptide from Gallus gallus egg white albumin

Egg White Albumin Peptide is supplied as a hydrolysed, low-molecular-weight peptide for B2B nutrition, beverage and supplement projects. Specification is defined by source material, protein content and molecular-weight distribution.

Egg White Albumin Peptide Powder source image

COA-Backed Specification

Source material Gallus gallus egg white albumin
Plant part Hydrolysed egg white protein peptide
Form and colour Fine off-white to cream powder
Assay Protein >=85.0% on dried basis; molecular weight mainly below 3,000 Da
Method HPLC
Particle size 98% through 80 mesh
Loss on drying <=5.0%
Ash <=5.0%
Heavy metals Within the limits of the approved specification
Microbiological limits Within the limits of the approved specification
Representative batch LXLQ260127
Manufacture date 27 Jan 2026
Shelf life Two years when stored properly

Representative values do not replace the current shipment COA.

Egg White Albumin Peptide Powder applications image

Buyer Decision Guide

Peptides are specified by source, degree of hydrolysis and molecular-weight distribution. Confirm the protein content basis, the assay method and the MW cut-off, because two products described by the same name can behave very differently in solubility and taste.

  • Confirm the source material declaration
  • Check protein content and the assay method
  • Review molecular-weight distribution data
  • Confirm solubility, taste and hygroscopicity for your format
Egg White Albumin Peptide Powder quality image

How This Grade Differs

Egg White Albumin Peptide is a hydrolysed peptide from Gallus gallus egg white albumin, not the intact protein and not a botanical extract of the same raw material. Compare source, degree of hydrolysis and MW distribution when substituting.

Compare these related grades before approval:

For a substitution review, compare botanical identity, plant part, assay target, analytical method, physical form and the current offered-batch COA.

Application Areas

  • Protein and peptide beverage powders
  • Supplement sachets and capsules
  • Clinical and sports nutrition
  • Private-label nutrition projects

Packaging and Delivery

  • Evaluation sample typically 10-20 g, subject to stock
  • Regular MOQ typically 1 kg
  • 1 kg foil bag or 25 kg fibre drum with inner food-grade liner
  • Custom packing and private-label options subject to confirmation
  • Typical lead time 7-15 working days after deposit

Quality and Documentation

Representative batch LXLQ260127 supports the specification table above. Use the cited record for preliminary comparison and request the offered-lot COA for final technical approval. Batch COA, specification sheet, agreed third-party testing and export documents are available for buyer verification.

Frequently Asked Questions

How is lot traceability handled?

Each lot keeps batch records and a retained sample, and the certificate for LXLQ260127 carries the same batch reference used in the quotation.

Which safety parameters are tested every lot?

Moisture <=5.0%; result 4.40%, ash <=5.0%; result 2.60%, heavy metals and microbiology against the approved specification.

What assay does Egg White Albumin Peptide Powder carry on the certificate of analysis?

Assay Protein >=85.0% on dried basis; molecular weight mainly below 3,000 Da, determined by HPLC.

How should the material be stored after arrival?

Two years when stored properly. Keep the pack sealed; moisture uptake is the main risk for this grade.

Which molecular weight profile applies?

The declared specification is Protein >=85.0% on dried basis; molecular weight mainly below 3,000 Da, and the peptide distribution is reported with the batch.

What is the usual lead time?

Regular production normally takes 7-15 working days after deposit, depending on stock, volume, testing and customisation requirements.

What is the minimum order quantity?

The regular MOQ is typically 1 kg. An evaluation sample of 10-20 g can usually be arranged before a formal order, subject to stock.

What packing options are available?

Standard packing is a sealed food-grade inner liner inside an export carton or fibre drum. Pack size, labelling and private-label artwork are agreed in the written specification.

Request COA, Sample or Quotation

Send your target specification, application, order quantity, destination country and required test limits.

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