Soy Protein Isolate 90%

Soy Protein Isolate; protein 90.0% on dry basis; supported by representative batch LXDD260610.

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Description

COA-BACKED PLANT PROTEIN

Soy Protein Isolate for Plant-Based Formulation

Soy Protein Isolate is supplied for B2B plant-based nutrition, beverage and food projects. Specification is defined by protein content on a dry basis, process route and the physical parameters that control dispersion in your formulation.

Medium-fine free-flowing off-white soy protein isolate powder texture close-up

COA-Backed Specification

Identity Glycine max seed protein
Plant part Seed
Form and colour Fine off-white to cream powder
Assay 90.0% on dry basis
Method HPLC
Particle size 98% through 80 mesh
Loss on drying <=5.0%
Ash <=5.0%
Heavy metals Within the limits of the approved specification
Microbiological limits Within the limits of the approved specification
Representative batch LXDD260610
Manufacture date 10 Jun 2026
Shelf life Two years when stored properly

Representative values do not replace the current shipment COA.

Off-white powder falling from a chute into an open stainless drum at a filling station

Buyer Decision Guide

Plant proteins are specified by protein content basis (as-is or dry basis), process route (isolate, concentrate or flour), particle size and dispersibility. Confirm all four before comparing quotations from different suppliers.

  • Confirm whether protein is declared as-is or on a dry basis
  • Check the process route: flour, concentrate or isolate
  • Review dispersibility, flavour and off-note profile
  • Confirm allergen declarations for your destination market
Off-white powder in a white bowl with a clear glass stirring rod across the rim

How This Grade Differs

Soy Protein Isolate differs from other plant protein sources in amino acid profile, flavour and functional behaviour, and from the isolate or concentrate form of the same raw material. Compare on protein basis and process route rather than on the ingredient name alone.

Compare these related grades before approval:

For a substitution review, compare botanical identity, plant part, assay target, analytical method, physical form and the current offered-batch COA.

Application Areas

  • Plant-based protein beverages and shakes
  • Protein bars and bakery applications
  • Meat analogue and dairy alternative projects
  • Private-label plant-based products

Packaging and Delivery

  • Evaluation sample typically 10-20 g, subject to stock
  • Regular MOQ typically 1 kg
  • 1 kg foil bag or 25 kg fibre drum with inner food-grade liner
  • Custom packing and private-label options subject to confirmation
  • Typical lead time 7-15 working days after deposit

Quality and Documentation

Representative batch LXDD260610 supports the specification table above. Use the cited record for preliminary comparison and request the offered-lot COA for final technical approval. Batch COA, specification sheet, agreed third-party testing and export documents are available for buyer verification.

Frequently Asked Questions

Which test method should our QC lab expect to reproduce?

HPLC, with the reference standard and calculation basis recorded on the batch certificate.

What shelf life and storage conditions apply?

Two years when stored properly, kept sealed in a dry place away from light and heat.

Which safety parameters are tested every lot?

Moisture <=5.0%, ash <=5.0%, heavy metals and microbiology against the approved specification.

What physical form does Soy Protein Isolate 90% ship in?

Fine off-white to cream powder, milled to 98% through 80 mesh.

What links the quotation to the delivered material?

The specification figure (90.0% on dry basis) and the batch number LXDD260610 carry through from quotation to certificate.

What is the minimum order quantity?

The regular MOQ is typically 1 kg. An evaluation sample of 10-20 g can usually be arranged before a formal order, subject to stock.

What is the usual lead time?

Regular production normally takes 7-15 working days after deposit, depending on stock, volume, testing and customisation requirements.

What packing options are available?

Standard packing is a sealed food-grade inner liner inside an export carton or fibre drum. Pack size, labelling and private-label artwork are agreed in the written specification.

Request COA, Sample or Quotation

Send your target specification, application, order quantity, destination country and required test limits.

Get the current batch COA, a sample or a quotation